Sugared Pecans

• egg white1
• water↗1 tablespoon
• sugar↗1 cup
• salt↗1 teaspoon
• cinnamon↗1 teaspoon
• pecan halves↗1 lb

Step-by-step instructions

1. 1

   Combine sugar, salt, and cinnamon Beat egg white and water to a froth.

2. 2

   Dip pecan halfs in egg white froth.

3. 3

   Then dip in sugar mixture.

4. 4

   Place in a shallow pan And bake@ 300 degrees for up to 30 to 45 minutes, stirring every 15 minutes.

5. 5

   Careful not to burn.

6. 6

   let cool till warm and enjoy.