Steak and Potato Burrito #5FIX

Per serving

560.2kcal
35.9гProteins
29.2гFats
36.3гCarbs

5-Ingredient Fix Contest Entry....Super easy...Super tasty...Super satisfying....enjoy!!

Ingredients

4 serv.
  • (20 ounce) package Simply Potatoes (diced potatoes with onion)1
  • lb sirloin steak (sliced thin)1
  • (1 1/4 ounce) package burrito seasoning mix1
  • burrito-size flour tortillas4 -6
  • cup shredded cheddar cheese (or your favortite)1

Step-by-step instructions

  1. 1

    Prepare Simply Potatoes according to package until browned.

  2. 2

    Remove potatoes from pan and set aside.

  3. 3

    Add steak strips to pan stir and cook until done, approximately 7 minutes over medium heat.

  4. 4

    Add Burrito seasoning packet according to directions.

  5. 5

    When thickened and right before serving return potatoes to pan and heat through.

  6. 6

    Fill tortilla shells with filling, top with cheese and wrap burrito style.

  7. 7

    ENJOY.

Source: food.com
Original recipe

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