Squash Italian Style

Per serving

174.7kcal
2.7гProteins
15.7гFats
8.4гCarbs

Delicious, quick and easy!!! One of my favorite veggie dishes. Just threw it together one day many years ago!!

Ingredients

6 serv.
  • medium onion, cut in strips1
  • butter1⁄2 cup
  • zucchini (cut in small chunks)3
  • yellow squash (cut in small chunks)3
  • diced tomatoes with basil and oregano2

    (15 ounce)

  • water1⁄2 cup
  • salt
  • pepper

Step-by-step instructions

  1. 1

    Slice onion into short strips.

  2. 2

    Saute onion in 1 stick of butter in medium saucepan.

  3. 3

    Add 3 zuccini squash and 3 yellow squash (cut in small chunks).

  4. 4

    Add 2 cans of diced tomatoes with basil and oregano.

  5. 5

    Add ½ cup water.

  6. 6

    Cook over medium heat until tender. 20-30 minutes.

Source: food.com
Original recipe

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