Spicy Cheese Potatoes

Per serving

357.9kcal
11.6гProteins
16.6гFats
42.2гCarbs

These are my husbands favorite. You can adjust the cayenne pepper to your liking.

Ingredients

6 serv.
  • medium potatoes, peeled and cut into bite size chunks6
  • medium onion, diced1
  • cup unsalted butter, melted1⁄4
  • teaspoon seasoning salt1
  • garlic clove, minced1
  • teaspoon cayenne pepper1⁄4
  • teaspoon black pepper1⁄8
  • slices American cheese10 -12
  • breadcrumbs

Step-by-step instructions

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Mix together; melted butter, seasoned salt, minced garlic, cayenne pepper and black pepper. Set aside.

  3. 3

    Prepare potatoes and onions.

  4. 4

    Mix potatoes and onions together in large bowl and add butter mixture.

  5. 5

    Stir to coat well.

  6. 6

    Spray a square casserole dish with non stick cooking spray.

  7. 7

    Spread 1/2 of the potato onion mixture on bottom of dish.

  8. 8

    Place 1/2 of the cheese slices on top of potatoes.

  9. 9

    Repeat layers.

  10. 10

    Sprinkle bread crumbs on top to cover.

  11. 11

    Bake, uncovered for 1 hour at 350 degrees.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App