Soy Chops

Per serving

265.8kcal
25.4гProteins
14.8гFats
Carbs

These pork chops are a hit with both adults and children. They are really quick and easy to make.

Ingredients

4 serv.
  • pork chops4
  • tablespoons soy sauce4
  • teaspoon pepper1
  • teaspoon garlic salt1
  • cup chopped onion1⁄4
  • (1 ounce) package onion soup mix1
  • tablespoons beef gravy2

Step-by-step instructions

  1. 1

    Fill a large skillet 1/4-inch high with water.

  2. 2

    Add soy sauce, pepper, garlic salt, onion, gravy and soup mix to skillet. Allow to simmer on high 5 to 8 minutes.

  3. 3

    Add pork chops; decrease to medium heat. Cook until brown, about 12 minutes on each side.

Source: food.com
Original recipe

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