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Southern Boiled Custard

Per serving

209.7kcal
7.1гProteins
6.5гFats
30.8гCarbs
Prep: 20 minCook: 15 min
AmericanDessertEasyДесерт#Dessert#Quick dishes#Comfort food

This was my grandmother's recipe. I looked forward to having this every year at Christmas time.

Ingredients

8 serv.
  • quart whole milk↗1
  • eggs↗4
  • cup sugar↗1
  • teaspoons vanilla↗2

Step-by-step instructions

  1. 1

    Pour milk into a double boiler.

  2. 2

    Heat to boiling.

  3. 3

    Beat eggs, add sugar, and mix well.

  4. 4

    Add to milk and cook until thick enough for your tastes, stirring constantly.

  5. 5

    Add vanilla, stir well, and serve.

Source: food.com
Original recipe ↗

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