Sesame Marinade for Chicken

Per serving

543.8kcal
42.2гProteins
39гFats
3.4гCarbs

This is a quick and easy marinade for chicken. I came up with it one day while cleaning out my spice cabinet. I made it for my family one night with white rice and steamed veggies and they really enjoyed it.

Ingredients

4 serv.
  • vegetable oil1⁄4 cup
  • rice wine vinegar1⁄4 cup
  • sesame oil2 tablespoons
  • hoisin sauce1 tablespoon
  • soy sauce1 tablespoon
  • sake1 tablespoon
  • minced fresh ginger1 tablespoon
  • minced garlic1 tablespoon
  • green onion1

    chopped

  • crushed red pepper flakes1 pinch
  • chicken breasts4

Step-by-step instructions

  1. 1

    Mix all ingredients together.

  2. 2

    Pour over 4, 6 to 8 ounce chicken breasts.

  3. 3

    Let marinade in refrigerator for 2 to 6 hours.

  4. 4

    Remove from marinade and discard.

  5. 5

    Grill chicken for approximately 5 to 6 minutes per side.

  6. 6

    Serve with rice or steamed vegetables.

Source: food.com
Original recipe

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