Serrano-wrapped pear with goat’s cheese

• slices of serrano ham↗6
• pear↗1
• goat's cheese↗a small log (125g) of

  (you won't use it all)

• rocket leaf↗½ a packet of

Step-by-step instructions

1. 1

   Tear 6 slices of Serrano ham in half. Core a pear and cut into 12 slices. Place a piece of pear at the bottom of the ham slice. Add a 3cm piece of goat's cheese and a few rocket leaves. Roll up and secure with a cocktail stick.