Serbian Potatoes

• large baking potato, peeled and cut into 1/2 dice↗1
• small onion, chopped↗1
• garlic salt1 teaspoon
• unsalted butter↗1 tablespoon
• fresh ground black pepper (to taste)↗1 teaspoon

Step-by-step instructions

1. 1

   Lay out sheet of foil. Layer half of each ingredient , then the other half.

2. 2

   Fold foil over and crimp to seal.

3. 3

   Bake in 325°F oven for 45 minutes or can be cooked over coals.