Savoury granola

• jumbo oats↗100g g
• pumpkin seeds↗40g g
• mixed sesame seeds↗30g g

  (black and white)

• cashew nuts↗50g g
• fennel seeds1 tbsp tbsp
• chilli flakes↗1-2 tsp tsp

  (depending on how hot you like it)

• soy sauce↗1 tbsp tbsp
• maple syrup↗1 tbsp tbsp
• olive oil↗1 tbsp tbsp
• egg white1

Step-by-step instructions

1. 1

   Heat oven to 180C/160C fan/ gas 4. Mix all the ingredients in a large bowl, stirring well to make sure that the oats, nuts and seeds are well coated. Spread out on a large baking sheet and bake for 15-20 mins, shaking halfway to ensure they don’t stick.

2. 2

   Allow to cool completely, then store in a jar. Try serving with a herby dip and crudités – see goes well with.