Satay sauce

• lime↗½

  juiced

• clear honey↗1 tsp tsp
• soy sauce↗1 tbsp tbsp
• curry powder↗1 tbsp tbsp
• smooth peanut butter↗3 tbsp tbsp
• coconut milk↗165ml can ml

  can

Step-by-step instructions

1. 1

   Mix the lime juice, honey, soy sauce, curry powder and peanut butter in a small bowl. Add a splash of water if it’s too stiff. Transfer to a small pan with the coconut milk, and heat gently for 5 mins stirring continually, until combined.