This is a Slovakian cookie recipe I got from a women's club cookbook. I am always looking for new cookie recipes and this sounds like a winner. Chill time not included in time.
Cream butter and cream cheese together.
Add sour cream and mix well.
Add flour gradually until you have a firm dough.
Refrigerate overnight.
Combine filling ingredients.
If too dry, add a little milk.
Preheat oven to 350°F.
Roll out small portions of dough in granulated sugar to about 1/8" thick, about 2 1/2" diameter each.
Place 1 to 2 tsp of filling in middle of each circle and pinch 2 sides together in the center to seal.
Bake on cookie sheet for about 15 minutes.
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