This rosemary goat cheese wild rice is a simple and elegant way to enjoy wild rice. Seasoned with rosemary, mixed with broccoli, topped with goat cheese.

Ingredients

4 serv.

fresh rosemary↗
goat cheese↗
cooked wild rice↗
vegetable of choice (I used steamed broccoli)
lemon zest and juice
minced garlic
sel de cuisine (or other seasoning blend)↗
honey↗

Step-by-step instructions

1
Mix it up! I was going to attempt to list some specific amounts, but honestly, I didn’t measure anything. The best way to do it is add a little, taste, and adjust.
2
Enjoy!

Source: pinchofyum.com

Original recipe ↗

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