Raspberry Flavored Chocolate Truffles

• semisweet chocolate↗8 ounces
• evaporated milk↗1⁄4 cup
• raspberry extract↗3⁄4 teaspoon
• vanilla↗1⁄4 teaspoon
• half stick butter1
• powdered sugar↗1⁄8 cup
• cocoa powder↗1⁄8 cup

Step-by-step instructions

1. 1

   over medium heat heat the evaporated milk till small bubbles form.

2. 2

   add the butter and chocolate to the evaporated milk.

3. 3

   pour the mixture into a shallow bowl.

4. 4

   add the raspberry extract and vanilla.

5. 5

   cool the mixture until it is hard usually 3 to 4 hours.

6. 6

   roll in the chocolate powder or powdered sugar.