Perfect Tzatziki Sauce

• medium cucumber↗1

  peeled, seeded, cut into 1/4-inch cubes

• salt↗1⁄2 teaspoon
• medium garlic clove↗1

  grated (about 1 teaspoon)

• Greek yogurt↗1 cup
• chopped fresh dill1 tablespoon

Step-by-step instructions

1. 1

   Place cubed cucumbers in strainer set over bowl. Toss with 1/2 teaspoon salt and let sit to drain, about 30 minutes. Gently pat cucumbers dry with paper towel.

2. 2

   Place the cucumber in a small bowl, and mix with garlic, yogurt, and dill. Season to taste with salt. Refrigerate until ready to serve.