Came up with this when I didn't want the same ol' everyday omelet. I bet you could even get your pickiest eater to like this--what kid doesn't like pizza?;) If you don't want to use pepperoni, just substitute some chopped cooked ham. Submitted to "ZAAR" on September 26th, 2007.

Ingredients

1 serv.

eggs↗2
milk↗2 tablespoons
italian seasoning↗1⁄4 teaspoon
butter or 1 1/2 tablespoons margarine↗1 1⁄2 tablespoons
pizza sauce (I used Papa John's Pizza Sauce)↗3 tablespoons
shredded mozzarella cheese1⁄4 cup
pepperoni slices↗8

Step-by-step instructions

1
In a small bowl beat together eggs, milk, and Italian seasonings until well blended.
2
In a skillet over medium heat, melt butter.
3
Add eggs; as the eggs set lift edges so the rest of the eggs can cook.
4
When eggs are partially set, spread pizza sauce on half of the eggs.
5
Cover sauce with mozzarella cheese; cover cheese with pepperoni.
6
Place other half of omelet over pepperoni.
7
Remove from heat and let sit for a couple of minutes or until cheese is slightly melted.

Source: food.com

Original recipe ↗

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