Pecan Petit Cookies
This recipe came from my mother, she got it from someone that she works with.
Ingredients
30 serv.Step-by-step instructions
- 1
Heat oven to 325 degrees.
- 2
Cream butter and sugar.
- 3
Blend in vanilla.
- 4
Add flour, mixing well.
- 5
Stir in chopped pecans.
- 6
Shape tablespoonfuls of dough into balls and place on an ungreased cookie sheet.
- 7
Bake at 325 degrees for 20 minutes.
- 8
Cool slightly and roll in powdered sugar.
Source: food.com
Original recipe ↗
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