Peach Melba (Ww)

• medium peaches↗2
• fresh lemon juice↗2 teaspoons
• raspberries↗3 cups
• Splenda granular (sugar substitute)↗2 teaspoons
• nonfat sugar-free vanilla frozen yogurt↗2 cups

Step-by-step instructions

1. 1

   Pare, halve and pit peaches; toss with lemon juice; set aside.

2. 2

   In small bowl, crush half the raspberries; toss with splenda. If desired, microwave on High 1-1 1/2 minutes.

3. 3

   Place 1/2 cup frozen yogurt into each of 4 individual dessert dishes; spoon crushed raspberries evenly over each; cap with peach half; sprinkle with remaining whole raspberries. Serve immediately.