Pasticho, an Albanian Recipe!

• thin spaghetti↗3⁄4 lb

  cooked and drained

• crumbled feta cheese1 cup
• eggs↗3
• milk↗1 cup
• salt & pepper
• butter↗2 tablespoons

  approx

Step-by-step instructions

1. 1

   Preheat oven to 375°F Spread glass pan with butter. Cook spaghetti according to directions on box and drain.

2. 2

   In a lg bowl add 3 eggs, feta cheese and milk, mix together.

3. 3

   Place cooked spaghetti into a 9x12 glass baking dish.

4. 4

   Add in egg/cheese and milk mixture.

5. 5

   If spaghetti isn't covered, add in more milk and mix until milk is just covering spaghetti is covered. Cover with foil and bake for 40 minutes approximately Let cool for 10 and serve. Also good cold!