Pasta Crisps

Per serving

119.6kcal
Proteins
1.8гFats
21.4гCarbs

A baked crispy tidbit. Adapted from "100 calorie snack cookbook"

Ingredients

4 serv.
  • cooked pappardelle pasta4 ounces
  • vegetable oil1 teaspoon
  • dried basil1⁄2 teaspoon
  • dried oregano1⁄2 teaspoon
  • salt
  • fresh parmesan cheese, flaked1⁄2 tablespoon

Step-by-step instructions

  1. 1

    Preheat oven 250F, prepare baking sheet.

  2. 2

    Place pasta in a bowl, toss with oil, basil, oregano, salt.

  3. 3

    Transfer to baking sheet.

  4. 4

    Bake in oven about 10 minutes, until slightly browned and crisp.

  5. 5

    Garnish with parmesan.

Source: food.com
Original recipe

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