Party Cheese Ball
Per serving
This is a easy cheeseball. I have had it for so long I am not sure where I got it but I think from the back of a shredded cheese package. Prepration time doesn't include the time it takes for softening the cream cheese. The cook time is for the chilling of the cheeseball.
Ingredients
Step-by-step instructions
- 1
Combine cream cheese and cheddar cheese.
- 2
Mix until well blended.
- 3
Add remaining ingredients except for the pecans. Mix well.
- 4
Divide mixture in half and place on sheet of plastic wrap and cover cheeseball mixture. (I usually form the mixture into a ball shape in the plastic wrap).
- 5
Chill for several hours or overnight. (I usually chill mine overnight).
- 6
Next day form the cheeseball mixture into a.
- 7
ball and roll in the finely chopped pecans until the surface is covered.
- 8
Makes 2 (1pound) cheeseballs.
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App