Oven Roasted Glazed Sweet Potatoes

• large sweet potatoes, peeled and cut into 2-inch cubes↗6
• tablespoons olive oil↗2 tablespoons
• salt and pepper
• tablespoons butter↗4 tablespoons
• cup brown sugar↗1 cup
• tablespoon grated lemon zest1 tablespoon
• tablespoons fresh lemon juice↗2 tablespoons

Step-by-step instructions

1. 1

   Preheat the oven to 375°.

2. 2

   Toss the potatoes with the oil and season lightly with salt and pepper to taste.

3. 3

   Bake for 35 minutes.

4. 4

   While the potatoes are baking, place the butter, brown sugar, zest and lemon juice in a small pan over medium heat.

5. 5

   Cook until the butter is melted and all is combined.

6. 6

   Remove the potatoes from the oven and toss with the butter mixture.

7. 7

   Return potatoes to oven and continue cooking for 10 minutes or until the potatoes are cooked through and glazed.