This recipe is one of my favorite comfort foods that is quick, easy, tasty, as well as healthy. It's from the April 04 issue of Southern Living. I like to use the even cook frozen chicken breasts from Sam's Club. Enjoy!

Ingredients

4 serv.

butter or 1/2 cup margarine, melted↗1⁄2 cup
Dijon mustard↗1 tablespoon
garlic powder↗1⁄4 teaspoon
salt↗1⁄4 teaspoon
pepper↗1⁄4 teaspoon
round buttery cracker crumb (about 44 crackers)↗1 cup
grated parmesan cheese1⁄2 cup
chicken cutlets (about 1 1/4 lbs)↗4
Garnish
chopped fresh parsley

Step-by-step instructions

1
Stir together first 5 ingredients in a medium bowl. Combine cracker crumbs and cheese in a shallow bowl.
2
Dip chicken in butter mixture; dredge in cracker crumb mixture. Place on an aluminum foil-lined baking sheet.
3
Bake at 400 degrees for 25-30 minutes or until the chicken is brown and done. Garnish, if desired.

Source: food.com

Original recipe ↗

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