Nola's Avocado Pie

Per serving

594.7kcal
10.8гProteins
40.2гFats
52.5гCarbs

Found this on the internet. The recipe belongs to Nola Ferguson of Carpinteria, CA. She won 3rd place in the annual California Avocado Contest in 2000 with this recipe.

Ingredients

8 serv.
  • graham cracker pie crust1
  • avocado1

    smashed

  • cream cheese2

    (8 ounce) packages

  • lemon1

    juice of

  • lemon1 tablespoon

    zest of

  • sweetened condensed milk1

    (14 ounce) can (Eagle Brand)

  • pecans1⁄2 cup

    chopped

Step-by-step instructions

  1. 1

    Make your favorite crumb crust pie shell.

  2. 2

    Mix first avocado, cream cheese, lemon juice, lemon zest and sweetened condensed milk together until nice and smooth.

  3. 3

    Pour in the avocado mixture.

  4. 4

    Sprinkle chopped nuts on top of pie.

  5. 5

    Chill and it’s ready to eat!

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App