My super easy and fast apple crisp made in a skillet! To make it a little healthier just skip the butter, put a little water in the pan with the apples, cover and steam.

Ingredients

1 serv.

vegan margarine, like Earth Balance (or regular butter or margarine)↗1 tablespoon
apple, cored and diced↗1
cinnamon↗1 teaspoon
agave nectar↗1 tablespoon
granola cereal1⁄4 cup

Step-by-step instructions

1
Melt butter in a skillet over medium heat. Add apples, sprinkle with cinnamon and stir. Cook until tender 5-8 minutes.
2
Drizzle apples with agave nectar and stir to evenly coat. Cook an additional 1-2 minutes until nice and gooey!
3
Remove from heat, transfer to a bowl and top with granola.

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App