New York Style Marble Cheesecake With Chocolate Crust

• cream cheese↗3 (8 ounce) packages

  room temp

• sugar↗1 cup
• large eggs↗5
• crushed Oreo cookies2 cups
• melted butter5 tablespoons
• vanilla extract↗1 teaspoon
• chocolate chips↗2 ounces

  melted

• icing↗
• sour cream↗1⁄2 cup
• chocolate chips↗6 ounces

  melted

Step-by-step instructions

1. 1

   Cream together cream cheese& eggs.

2. 2

   Make sure they are both at room temperature.

3. 3

   if possible this will prevent lumps.

4. 4

   Add in sugar and vanilla and mix.

5. 5

   In separate bowl, combine crushed cookies with melted butter.

6. 6

   In large springform pan, press the cookies mixture only in the bottom of the pan (Not the sides).

7. 7

   Reserve 1/4 of the batter and set aside.

8. 8

   Pour remaining batter into the pan on top of crust.

9. 9

   Take reserved mixture and mix in melted choc.

10. 10

    Swirl in this chocolate mixture by pouring it on top of the white batter and using a knife to make a swirl pattern.

11. 11

    Bake at 300°F for 50 minutes.

12. 12

    Let cool for 2 hours.

13. 13

    Combine 6 oz of chocolate chips and sour cream and ice cooled cake.