Mr. Dash's Favourite Wingers

Per serving

984.7kcal
64гProteins
64.8гFats
36гCarbs

When Mr. D. notices that his lovely wife has wisely purchased big, fat chicken wings at the butcher's shop, this is what he asks her to do with them. (Recipe posted by request.)

Ingredients

2 serv.
  • lbs chicken wings, trisected and tips discarded1 1⁄2
  • teaspoons Mrs. Dash seasoning mix2 1⁄4
  • teaspoons Mrs. Dash seasoning mix, extra spicy blend2 1⁄4
  • fluid ounces tomato ketchup (Mr. Dash prefers the low sodium kind)6
  • tablespoons brown sugar2
  • tablespoons extra virgin olive oil1 1⁄2

Step-by-step instructions

  1. 1

    Combine everything but the wingers in a bowl and allow to stand for an hour of so.

  2. 2

    Add the wingers to the bowl and mix/toss thoroughly until they are all well-coated.

  3. 3

    Let ‘em marinate for another couple of hours, or longer if you have the time to spare.

  4. 4

    Transfer everything to a large (9” x 13” or so) oven-proof dish or pan.

  5. 5

    Broil for about 10 to 12 minutes, turning the wingers once half-way through the cooking time.

Source: food.com
Original recipe

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