Mom's Veggie Dip

Per serving

94.5kcal
3.9гProteins
0.9гFats
19.9гCarbs

A quick and easy no fuss vegetable dip with a little zing! Can be made in advance.

Ingredients

  • mayonnaise (Mom likes to use Hellman's)1 cup
  • garlic salt1 tablespoon
  • garlic powder1 tablespoon
  • onion powder1 tablespoon
  • curry powder1 tablespoon
  • vinegar1 tablespoon
  • horseradish or 1 tablespoon stone ground mustard1 tablespoon

Step-by-step instructions

  1. 1

    Blend until smooth.

  2. 2

    Allow to stand approximately 10 minutes before serving.

  3. 3

    Serve with your favorite raw vegetables.

Source: food.com
Original recipe

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