Prepka
RECIPESENCYCLOPEDIA
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Mint sauce

Per serving

31kcal
1гProteins
0.2гFats
6гCarbs
Prep: 10 minCook: 2 min
BritishSide DishEasyСоус#Gluten-free#Nut-free#Dairy-free#Egg-free#Vegan#Vegetarian

Make a homemade mint sauce using finely chopped fresh mint, red wine vinegar and a little sugar – it's a classic sauce to serve with roast lamb

Ingredients

4 serv.
  • mint↗

    finely chopped

  • caster sugar↗1 tbsp tbsp
  • red wine vinegar↗2 tbsp tbsp

Step-by-step instructions

  1. 1

    Combine the mint, sugar and vinegar in a heatproof bowl.

  2. 2

    Season with salt and pepper, pour in 4-5 tbsp boiling water and mix to combine.

Source: bbcgoodfood.com
Original recipe ↗

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