This recipe is awesome! It is actually better the next day. It's a great recipe to bring to any picnic or function! Unique side dish. This recipe is easy to cut in half or double. Enjoy!

Ingredients

4 serv.

mushroom, fresh and sliced↗1 lb
green onions, finely sliced↗2 bunches
swiss cheese, shredded↗8 ounces
olive oil↗1⁄4 cup
vinegar↗1⁄4 cup
all purpose Greek seasoning (I use Cavender's)2 tablespoons

Step-by-step instructions

1
Mix all ingredients together in a large serving bowl! Keep refrigerated until ready to eat!

Source: food.com

Original recipe ↗

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