This is such a simple recipe! This butter tastes wonderful with almost any type of bread, but especially with sweet bread or bread that contains fruit. This will last one week in the fridge.

Ingredients

cup honey↗1⁄2 cup
cup softened butter1⁄4 cup
cup chopped ripe mango1⁄4 cup

Step-by-step instructions

1
In a medium bowl, beat the honey, butter and mango together with a wooden spoon or electric beater.
2
Transfer to a small bowl and serve with bread.

Source: food.com

Original recipe ↗

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