Macaroni Bake With Breakfast Sausage Casserole

• breakfast sausage or 1 lb ground beef↗1 lb
• macaroni noodles↗1 lb
• celery↗1 cup
• small yellow onion↗1
• green pepper↗1
• italian seasoning↗2 teaspoons
• (25 ounce) spaghetti sauce1
• cheddar cheese↗1 lb
• cottage cheese↗1 lb

Step-by-step instructions

1. 1

   Finely chop the celery, onion and green pepper in food processor, blender or a mandolin.

2. 2

   This way the kids will like it and eat it and you still have the flavor you like.

3. 3

   Cook the sausage or beef with the celery, onion,and green pepper mixture till the meat is done.

4. 4

   At the same time you are cooking the meat, cook the macaroni and follow the package instructions

5. 5

   when done drain water and pour into 13x 9 baking dish.

6. 6

   Add spaghetti sauce, cottage Cheese, and 1/2 lb of cheddar cheese shredded to meat mixture and pour and mix with the macaroni.

7. 7

   Use the remaining 1/2 lb shredded cheddar cheese and put on top of the casserole.

8. 8

   Bake in 375°F oven for 10-15 min till cheese is melted through out.