Lemon Caper Vinaigrette

Per serving

1298.9kcal
Proteins
144.2гFats
7.5гCarbs

From More Recipes from a Kitchen Garden – Shepherd’s Garden Seeds

Ingredients

  • tablespoons fresh lemon juice3
  • garlic clove, minced1
  • tablespoons capers, finely chopped2
  • tablespoon caper juice1
  • cup olive oil1⁄2

Step-by-step instructions

  1. 1

    Combine all ingredients except olive oil.

  2. 2

    Add oil slowly, blending well.

Source: food.com
Original recipe

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