Jumbo pigs in blankets

• pork sausages↗6 6
• rosemary sprigs↗6 small 6 small
• smoked streaky bacon rashers↗6 6
• sunflower or vegetable oil↗1 tbsp 1 tbsp

Step-by-step instructions

1. 1

   Heat the oven to 200C/180C fan/gas 6. Working with one sausage at a time, lay a rosemary sprig on top and wrap a bacon rasher around it.

2. 2

   Put the wrapped sausages on a baking sheet and drizzle with the oil. Roast for 25-30 mins, until golden brown and cooked through.