Judy's Healthy Banana Nut Cake

• sugar↗1 1⁄2 cups
• mashed overripe bananas (about 5-6)3 cups
• eggs (or equivalent egg substitute)↗4
• oil1⁄2 cup
• applesauce↗1 cup
• vanilla↗2 teaspoons
• flour↗2 cups
• quick oatmeal↗1 cup
• salt↗1 teaspoon
• baking soda↗1 teaspoon
• nuts (optional)1 cup
• chocolate chips↗1 cup

Step-by-step instructions

1. 1

   Preheat oven to 325-350 (depending on oven); grease and flour a bundt pan (or two loaf pans, if you prefer).

2. 2

   Mix all ingredients together and pour in bundt pan.

3. 3

   Bake for 1 hr and 20 minutes.

4. 4

   Let cool for several minutes, then invert on serving platter and enjoy.