Jack Daniel's Spectacular Sauce

• garlic clove↗1⁄2
• butter↗2 tablespoons
• all-purpose flour↗2 tablespoons
• beef broth↗1 cup
• fresh parsley, chopped or 1/2 teaspoon dried parsley↗1 tablespoon
• sliced fresh mushrooms2 cups
• green onions, chopped↗2
• butter↗1 tablespoon
• Jack Daniels Whiskey↗1⁄4 cup

Step-by-step instructions

1. 1

   Rub saucepan with garlic; discard garlic.

2. 2

   Melt two tablespoons butter; stir in flour.

3. 3

   Slowly add broth, stirring constantly.

4. 4

   Add parsley; cook until thickened, then set aside.

5. 5

   Sauté mushrooms and onion in one tablespoon butter until tender.

6. 6

   Add the Jack Daniel's Whiskey and the thickened broth.

7. 7

   Simmer several minutes over low heat.