Honey Pepper Sauce

Per serving

179.8kcal
3.9гProteins
43.9гCarbs

Submitted by request as an Applebee's copycat recipe. Sounds like it would be good over all kinds of meats or as a marinade.

Ingredients

  • water1⁄2 cup
  • cornstarch1 tablespoon
  • honey2 tablespoons
  • soy sauce2 tablespoons
  • szechuan sauce (from Asian food section at most supermarkets)1 tablespoon

Step-by-step instructions

  1. 1

    Mix water and corn starch in a saucepan until no lumps remain.

  2. 2

    Add honey, soy sauce, and pepper sauce and stir thoroughly.

  3. 3

    Heat over medium, stirring occasionally until thickened.

  4. 4

    Remove from heat and serve.

Source: food.com
Original recipe

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