Homestyle Green Beans

Per serving

83.6kcal
3.6гProteins
4.9гFats
7.2гCarbs

I used to not eat green beans until I tasted these. They are even better the next day, if there are any left over. Hope you enjoy them!

Ingredients

6 serv.
  • frozen green beans1 lb
  • onion, chopped1
  • garlic cloves, minced2
  • slices bacon, halved4
  • butter or 1 tablespoon margarine1 tablespoon
  • chicken broth1

    15 ounce

  • salt and pepper
  • dash Tabasco sauce (optional)1

Step-by-step instructions

  1. 1

    Separate bacon and brown in the bottom of a large saucepan.

  2. 2

    Add onion, garlic, and butter. Cook, stirring occasionally, until onion just starts to turn translucent.

  3. 3

    Add green beans.

  4. 4

    Add chicken broth.

  5. 5

    Cover and simmer at least 45-60 minutes until tender.

  6. 6

    Add salt and pepper to taste, and Tabasco if desired.

Source: food.com
Original recipe

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