Ground Turkey Loose Meat Sandwich (Or Burger)

Per serving

187.6kcal
22.8гProteins
8.8гFats
4.5гCarbs

An easy loose meat filling for sandwiches.

Ingredients

4 serv.
  • ground turkey↗1 lb
  • carrots↗2

    diced

  • celery↗1

    diced

  • medium onion↗1⁄2

    diced

  • chicken base↗1 teaspoon
  • water↗3⁄4 cup

    (or use chicken broth for base and water)

  • garlic clove↗1

    (optional)

  • salt↗
  • pepper↗
  • bun↗

Step-by-step instructions

  1. 1

    Brown ground turkey.

  2. 2

    Add vegetables with turkey and cook until tender.

  3. 3

    Add water and chicken base.

  4. 4

    Simmer 5-10 minutes.

  5. 5

    Can sit on med-low 10 minutes.

  6. 6

    Serve on buns.

  7. 7

    Also good served over pasta or mashed potatoes.

  8. 8

    To make burgers finely chop vegetables. Mix egg, meat and veggies, omitting water, and make into patties. Cook on grill, under broiler or on stove top.

Source: food.com
Original recipe ↗

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App