From Gooseberry Patch Hometown Favorites. My husband likes horseradish in his burger. This is a favorite of his.
In a bowl, mix together the first 8 ingredients.
Shape mixture into 4 hamburger patties.
Place patties on a prepared grill/direct heat.
Grill 5 minutes; turn patties over and grill until desired doneness.
Place patties on buns (toast buns and apply whatever spread you like).
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