Grilled Salmon & Cheddar Sandwiches

• smoked salmon↗1 lb
• onion, Grated↗1 tablespoon
• cheddar cheese, Slice the Cheddar Cheese into 4 slices of 2 1/2 ozs each↗10 ounces
• lemon juice↗1 tablespoon
• mayonnaise↗1⁄4 cup
• slices French bread↗8

Step-by-step instructions

1. 1

   Mix the salmon with the onion, lemon juice, and mayonnaise.

2. 2

   Spread the mixture on thick slices of French bread and top with a slice of cheddar cheese.

3. 3

   Add a top slice of bread and butter both sides of the sandwich generously.

4. 4

   Grill until brown, then turn and brown the other side, and the cheese is melted.

5. 5

   Serve hot.