Grilled Parmesan Turkey Burgers

• lb ground turkey↗1 lb
• cup parmesan cheese, grated↗1⁄3 cup
• tablespoon fresh chives, chopped1 tablespoon
• pepper↗1⁄4 teaspoon
• salt↗1⁄8 teaspoon
• hamburger buns, split and toasted↗4

Step-by-step instructions

1. 1

   Mix all ingredients except buns.

2. 2

   Shape mixture into 4 patties, each about 3/4 inch thick.

3. 3

   Lightly grease cooking surface of grill.

4. 4

   Cover and grill patties 4 to 5 inches from medium coals 12 to 15 minutes, turning once, until no longer pink in center.

5. 5

   Serve on buns and, if desired, with mayonnaise, cucumber slices and lettuce.