Green & Gold Salad

• green peas↗1 package

  (10 ounce)

• cheddar cheese↗1 package

  (8 ounce)

• red onion↗1

  chopped

• hard-boiled eggs2

  chopped

• mayonnaise↗1⁄2 cup
• bacon bits↗
• salt & pepper

Step-by-step instructions

1. 1

   Defrost green peas by running under cold water in colander.

2. 2

   In medium-sized bowl, mix all ingredients.

3. 3

   Add bacon bits and salt/pepper to your personal tastes.

4. 4

   Chill for one hour, enjoy.