Grouper was BOGO at the market. I had this recipe from an e-mail recipe group I belong to and finally tried it. I added a little old bay to the crab mixture, just cuz we like the flavor. It is easy with great flavor. Looks and taste much more fancy than it is, wonderful for a dinner party if your looking to impress.

Ingredients

6 serv.

red snapper fillets or flounder fillets3 lbs
lemon↗1
juice of
season salt
white pepper
mayonnaise↗1 cup
crabmeat↗1 cup
parmesan cheese↗1 cup
slivered almonds, toasted↗1⁄2 cup

Step-by-step instructions

1
Preheat oven to 350 degrees.
2
Wash fish and lay on bottom of foil-lined broiler pan.
3
Sprinkle lemon, season salt and white pepper over fish. Season to your taste.
4
Bake 20-25 minutes until fish flakes easily. Drain off juices.
5
Combine mayonnaise, crab, and cheese. Spread over fish.
6
Place under broiler until just starting to brown.
7
Sprinkle with almonds.

Source: food.com

Original recipe ↗

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