Good Balsamic Vinaigrette Dressing

• Good Seasonings Italian salad dressing mix↗1 ounce
• balsamic vinegar↗
• cider vinegar↗
• oil
• water↗
• Good Seasons dressing cruet

Step-by-step instructions

1. 1

   Follow the directions instructed on the back of the dry dressing mix package with the following adjustment: Instead of adding all regular vinegar to the "V" line on the cruet, add 1/2 cider vinegar and 1/2 balsamic vinegar.

2. 2

   Tastes great on greens!

3. 3

   I think it tastes it's best at room temp; so it would probably last that way for a few days; after then if it's not used, throw it in the fridge.