Golden Syrup Apple Dumplings

• self raising flour↗2 cups
• butter↗120 g
• egg↗1
• milk, to combine↗
• apples, peeled, cored and quartered↗2 2
• Syrup Ingredients
• water↗1 1⁄2 cups
• sugar↗1⁄2 cup
• butter↗100 g
• golden syrup↗3 tablespoons

Step-by-step instructions

1. 1

   Rub butter into flour. Beat the egg and add milk, then mix into flour to form a dough.

2. 2

   Divide this mixture into 8 pieces and roll out, fold around each quarter of apple, place into a greased baking dish.

3. 3

   Pour over hot syrup.

4. 4

   Bake in a moderate oven for approximately 30 minutes until golden brown and cooked.

5. 5

   To make syrup ~ Place all ingredients into a saucepan and bring to the boil.