Golden Graham Cookies

• butter↗3⁄4 cup
• sugar↗1 1⁄2 cups
• egg↗1
• almond extract↗1 teaspoon
• water↗1⁄4 cup
• flour↗1 1⁄2 cups
• baking soda↗1⁄2 teaspoon
• salt↗1 teaspoon
• rolled oats↗1 cup
• Golden Grahams cereal4 cups

Step-by-step instructions

1. 1

   Preheat oven to 350 degrees. Mix butter, sugar, egg, almond extract and water well.

2. 2

   Blend flour, soda and salt; mix into the butter sugar mixture gradually.

3. 3

   Mix in rolled oats and cereal.

4. 4

   Drop by rounded teaspoons onto a parchment lined baking sheet, making sure to leave about an inch and a half around each cookies. Bake 12-14 minutes or until lightly brown around the edges.