Garlic Pizza

• prepared pizza dough, not cooked (best if already formed)↗1
• cup margarine or 1/2 cup butter↗1⁄2 cup
• grated parmesan cheese2 tablespoons
• garlic powder↗1 teaspoon
• parmesan cheese (optional)↗

  optional

Step-by-step instructions

1. 1

   Allow pizza dough to be in the refrigerator for at least one day so it will be defrosted.

2. 2

   Allow pizza dough to sit out for 30 minutes.

3. 3

   Combine margarine, 2 tbsp. parmesan cheese and garlic powder.

4. 4

   Brush margarine mixture onto pizza dough using a pastry brush, allow for about 1 inch for crust.

5. 5

   (all of it will not be used--you will have extra!).

6. 6

   Sprinkle w/extra parmesan cheese, if desired.

7. 7

   Bake at 400 degrees F for 10 minutes or until cooked through.