Garlic Kebabs

Per serving

56.9kcal
1.1гProteins
3.5гFats
Carbs

These are traditionally served with grilled meats. Adapted from the Barbecue Bible.

Ingredients

4 serv.
  • garlic cloves, peeled24
  • sesame oil1 tablespoon
  • salt
  • pepper

Step-by-step instructions

  1. 1

    Preheat grill to high.

  2. 2

    Thread 3 cloves of garlic onto a large toothpick.

  3. 3

    Repeat with remaining garlic.

  4. 4

    Brush with sesame oil.

  5. 5

    Season with salt and pepper.

  6. 6

    Loosely wrap each kebab in aluminum foil.

  7. 7

    Arrange on grill.

  8. 8

    Cook until tender, about 5 minutes per side, turning with tongs. Remove foil in last few minutes to brown garlic slightly.

Source: food.com
Original recipe

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