Garlic Boursin Cheese Spread

• garlic↗2 cloves
• cream cheese↗2 packages

  (8 ounce), soften

• butter↗1 cup

  soften

• dried oregano↗1 teaspoon
• dried dill↗1⁄4 teaspoon
• dried basil↗1⁄4 teaspoon
• dried thyme↗1⁄4 teaspoon
• dried marjoram1⁄4 teaspoon
• black pepper↗1⁄2 teaspoon

Step-by-step instructions

1. 1

   In a food processor, add garlic and process until finely chopped, stopping once to scrape down sides.

2. 2

   Add the remaining ingredients and process until smooth, stopping twice to scrape down sides.

3. 3

   (You may use only 1 clove of garlic, if you prefer).

4. 4

   NOTE: This can be frozen up to 3 months or refrigerated up to 1 week.